Stir-fried pho with pork

直播煮•【蔡樂樂】•女煮播
直播煮•【蔡樂樂】•女煮播
225 Recipes 607 Fans

Serving Size

3 Servings

Time

30 minutes

Ingredients

  • Pho skin
    4 slices
  • green pepper
    1 piece
  • Pork fillet
    10 sheets
  • Egg
    2 pieces
  • Dried shrimp
    a little
  • sugar
    1 tablespoon
  • salt
    1 teaspoon
  • Garlic soy sauce
    1 tablespoon
  • Ground white pepper
    a little
  • Black vinegar
    1 small teaspoon
  • sesame oil
    1 small teaspoon

Steps

  • Cut the pho skin into strips and set aside
Cut the pork slices into strips and set aside
Cut the green pepper in half and cut it into strips for later use

    Cut the pho skin into strips and set aside Cut the pork slices into strips and set aside Cut the green pepper in half and cut it into strips for later use

  • Heat the oil pan, beat the eggs, and stir-fry them
Set aside

    Heat the oil pan, beat the eggs, and stir-fry them Set aside

  • Dry the shrimp in a pan
Pork green peppers
Stir-fry well
Put river vermicelli
Add half a bowl of water
Soy sauce, salt, sugar, white pepper
Stir-fry until the pho is transparent

    Dry the shrimp in a pan Pork green peppers Stir-fry well Put river vermicelli Add half a bowl of water Soy sauce, salt, sugar, white pepper Stir-fry until the pho is transparent

  • Stir in sesame oil and black vinegar
Stir-fry evenly
Enjoy

    Stir in sesame oil and black vinegar Stir-fry evenly Enjoy

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直播煮•【蔡樂樂】•女煮播 225 Recipes 607 Fans