入口即化烤雞 Bake Chicken
份量
時間
食材
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4片(pcs)
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1/2杯(cup)
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1/4杯(cup)
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½ 小匙 (tsp)
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少許Some
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少許Some
步驟
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在一個碗裡混和 美乃滋, 帕玛森芝士, 鹽, 黑胡椒 Combine the mayonnaise, cheese, and the seasonings in a bowl.
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將雞腿肉排在烤盤, 用湯匙(或刷子) 將步驟一均勻抹在雞肉上 Put chicken thighs on the baking pan, spread the mixture on top of each of the chicken legs.
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預熱烤箱 375F/190C, 雞肉放入烤箱後大約烤30分鐘 (或直到烤熟). Preheated oven at 375F/190C. Bake the chicken for about 30minutes (or until cooked through.)
小撇步
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