麵食-蔥油拌麵加雞塊
時間
食材
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8磅pound
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16條
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4把bunch
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2只balls
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1.5 cup
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0.5 cup
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0.5 cup
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2sp
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3杯cup
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1/4杯cup
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Some
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5只
步驟
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兩個深烤盤加一半水燒開,放入Spaghetti,不時攪拌至熟,撈出放入空烤盤中,其中加一點熱水和油,攪拌一下待用。cook Spaghetti, drain them
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Green onions and garlic cut into small pieces, boil 2 cups of oil with a pan to boiling,, add green onions and miced garlic ,
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stir well with small heat until everyth well cooked but no burnt. This is green onion oil,the base of the noodles sauce, mix all well With noodles.
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Extra Sauce for noodles : Soy sauce + black vinegar + suger + chicken powder + pepper + seasemin oil + step4 oil , mix well with noodles
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黃瓜洗淨刨成絲,待用。all cucumbers sliced into small strips , add some salt, venieger suger and pepper, mix well.
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Sam’s Club 烤雞烤雞切成塊。用剩下的蔥製成蔥油澆在雞塊上。Sam’s club chicken cut into pieces, step 2 sauce can be used on chicken too.
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蔥油拌麵加上黃瓜絲與烤雞塊一起享用。some noodles match with cucumber and chicken pieces, enjoy!