Dome cream toast
Ingredients
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High gluten310g
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sugar31g
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salt4.5g
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dried milk12.5g
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Rapid yeast powder4.5g
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Whole eggs31g
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water161g
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cream31g
Steps
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60 minutes for Kifa 560 grams of dough Medium serve for 15 minutes The rod roll is shaped into the mold at one time 50 minutes later Bake 190/210 for 25 minutes, turn to add aluminum foil, bake for another 20 minutes, and let cool from the oven