Coffee cheese biscuits
Description
Coffee-flavored biscuits
Time
20
minutes
Ingredients
-
Unsalted cream100g
-
salt1g
-
sugar35g
-
2-in-1 ground coffee16g
-
yolk1 piece
-
Cake flour200g
Steps
-
Heat the unsalted cream in water until melted, egg yolks, salt, coffee powder, sugar, low-grade flour (to be sifted), mix and press with a mold of your choice
Tips
The small oven has no temperature control, preheat for 10 minutes, bake on the front for 4 minutes, turn over and bake for 3 minutes, the time is for reference only, depending on the thickness of the biscuits to determine how long to bake.