アーモンドビスケット
描述
このしゃくしゃくビスケットは健康的で凄く美味しいです。私たちの大好きなお菓子です♡
ビスケットx20
小麦粉無し
時間
20
分鐘
食材
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200-220g
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3
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30g/50g
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50g=1/4カップ
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3-5 tbsp
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1 tsp
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50-100g
步驟
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One bowl, mix wet ingredients ( beaten eggs, olive oil, cream or yoghurt and maple syrup ).
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After mixing blended, add almond powder, salt and chocolate chips inside. Mix well again.
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In this time, the dough may become quite wet and sticky but it's NORMAL, don't worry 😊
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Separate them and make them into the proper size 🍪🍪🍪 BAKE 180°C, 20 minutes. Your have done your no-burden sweets ♡♡♡
