[高麗菜日式煎餅]簡易親子料理
![[高麗菜日式煎餅]簡易親子料理](https://imageproxy.icook.network/fit?background=255%2C255%2C255&height=800&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Frecipe%2Fcover%2F224195%2Fae16be1bfef65e1b.jpg&width=800)
描述
清甜爽脆的高麗菜在蔬菜中屬於大眾化口味的食材，不僅大人喜歡，小朋友也愛。爽口的高麗菜絲結合蝦仁鮮味、洋蔥甜味，再以大阪燒方式兩面煎酥，滿滿鮮香的餡料，香軟內潤的口感，入口滋味鮮美。尤其是小朋友超開心，一口接一口。
🔔朱麗安廚房手記粉絲專頁https://goo.gl/tNPWMW
🔔朱麗安廚房手記部落格https://goo.gl/bV41T7
- 收錄在：【第265週】一週菜單
- 已參加：高麗菜絲無國界料理
份量
2
人份
時間
20
分鐘
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