Hot Cross Bun
描述
Jamie Oliver's recipe
Easter snacks
I don't have Mixed spice so I did some modifications.
Classic receipt
份量
6
人份
時間
120
分鐘
食材
200ml
50ml
7g
55g
455g
1t
55g
Topping
2T
果乾
150g
30g
步驟
-
Yeast mixture: 牛奶 + 水加熱至微溫 勿超過40度 與酵母粉混合
-
Sift the flour, sugar, spice and salt put into a large bowl then pour into melted butter（奶油） followed by the Yeast mixture and a beaten egg（打㪚蛋）.
-
將麵團揉10分鐘左右 放溫暖處1小時或兩倍大
-
Take a dough out and mixed with dried fruits. knead around 2 mins
-
Preheat the oven 190°C 將麵團分割12份 放溫暖處30分鐘或兩倍大
-
十字做法： 麵粉加水 擠上十字 放入烤箱烤15至20分鐘 放至冷卻，塗上蜂蜜。
