湯品-猪骨火腿冬瓜汤

2016/10/11 發表 列印 Linebutton 84x20 zh hant
592 7 0 0

120人份材料

食材

冬瓜 2个
火腿 2罐
猪骨 适量
姜片 适量
  • 1 2 big winter melons cut into small pieces.
  • 2 Cut the canned ham into small dices.
  • 3 Wash the pork bones and boil them for 5 minutes.
  • 4 Put all ingredients into a big pot of boiling water. Simmer for 2-3 hours in medium or low heat, add salt and serve.
贊助

共 0 人跟著做

討論共 0 則

登入會員,討論人氣食譜秘訣