Ayam Woku Indonesia
描述
How to make woku chicken can be said to be not that difficult, the results are definitely delicious because the dish needs time to absorb the spices which make it even more delicious.
份量
時間
食材
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1
-
6
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12
-
1
-
1
-
1
-
1
-
10
-
1
步驟
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Other spices: - 2 spring onions, cut into 1 cm pieces - 1 Tsp Chicken Flavored Sasa Broth - 15 lime leaves
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- 2 tomatoes cut into pieces - 2 stalks of lemongrass crushed - 1 handful of basil leaves
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- 1/2 lime - 1 Tbsp salt - 1 Tsp granulated sugar.
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How to make: 1. Prepare the ingredients and spices. 2. Grind the ground spices. 3. Prepare sliced spices or other seasonings.
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4. Saute the spices until fully cooked and fragrant, add the chicken, lime leaves, pandan leaves, lemongrass, tomatoes and 300 ml water, cook for
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approximately 45 minutes until the water has reduced. Don't forget to add salt, sugar, seasoning with chicken stock sauce, adjust the taste.
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5. Add the spring onions, cook for 5 minutes and finally add the basil leaves, stir for a moment, turn off the stove and it's ready to serve.
小撇步
The food is ready to be served, please enjoy Indonesian cuisine
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