3 Eggs Omelette
描述
3 Eggs omelette is a very filling breakfast. Takes about 20 minutes to prepare, perfect for Saturday morning.
份量
時間
食材
步驟
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Dice 1/4 onion, 3 slices of ham, 1 tomato. Slice 3 mushrooms. Cut avocado into chucks. Whisk 3 eggs with one teaspoon of salt.
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In a pan, put cooking oil, onions and grill until translucent. Add mushroom and continue to grill until mushroom is translucent and onion is golden.
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In a pan, melt butter.
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Pour in egg mixture, use medium heat to slow cook the egg. While cooking, skim the uncooked egg mixture at the top to the edge of the egg.
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Once the egg are cooked, turn the heat to low. Add shredded cheese, ham, onion, mushroom, tomato and top with shredded cheese.
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Fold the egg over. Turn off the stove.
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Slide the egg to a plate, top with avocado chunks, diced tomato and add chives to garnish.
小撇步
Slice butter stick ahead of time according to the marking on the package.
