Christmas Espresso & Brandy Cupcakes
描述
The new cupcake recipe combinations that even the guys will love
食材
-
185g
-
185g
-
1tbsp
-
3
-
185g
Forthebuttercream
-
150g
-
400g
-
150g
-
5tbsp
步驟
-
Heat the oven to 180 C, 160 C fan, 350 F, gas 4. Cream the butter and sugar; beat in the eggs. Stir in the coffee; fold in the flour until smooth. Spoon mix into cases; bake for 20 minutes. Cool cakes on a wire rack.
-
Whisk the butter and cream cheese; beat in the sugar and brandy. Pipe swirls onto the cakes. Sprinkle with espresso powder.
小撇步
【Mint chocolate chip cupcakes Cake mix】
130g flour
50g cocoa
2tbsp milk
*Omit coffee; add 150g
dark choc chipsTopping：
Swap brandy for 1tsp peppermint extract and 3 drop green food colouring.
