Egg Benedict 班尼迪克蛋

Sheila Mae
13 食譜 59 粉絲
401 說讚 1 一起做

描述

It spend 15mins and less than £3. So its better to make it by yourself :D!

份量

1 人份

時間

15 分鐘

  • The sauce, put the egg yolk in a heatproof bowl and place over the bowl of simmering water. Whisk the egg yolks with the salt until pale. Add the vinegar  and lemon juice onto the yolk and continue whisking until well combined. Slowly add the melted butter in a steady stream whisking constantly until the sauce is smooth and thick.

蛋黃加入鹽攪拌,隔水加熱,之後再加入新鮮檸檬汁和白醋攪拌至微濃稠,再慢慢分數次加入溶解了的奶油不停的迅速攪拌至濃稠,便完成荷蘭醬。

    The sauce, put the egg yolk in a heatproof bowl and place over the bowl of simmering water. Whisk the egg yolks with the salt until pale. Add the vinegar and lemon juice onto the yolk and continue whisking until well combined. Slowly add the melted butter in a steady stream whisking constantly until the sauce is smooth and thick. 蛋黃加入鹽攪拌,隔水加熱,之後再加入新鮮檸檬汁和白醋攪拌至微濃稠,再慢慢分數次加入溶解了的奶油不停的迅速攪拌至濃稠,便完成荷蘭醬。

  • Fill a small pan full with water boil till simmer and add white vinegar. Break the egg in a small bowl, swirl the vinegared water briskly to form a vortex and slide in an egg. It will curl round and set to a neat round shape. Cook it for 1min and sits 5mins,then remove the egg and place them on a kitchen towel. 一鍋水煮滾後轉小火加入白醋,雞蛋去殼放到碗裡,之後攪拌白醋水成漩渦,把碗裡的蛋順著漩渦放下去煮1分鐘熄火蓋鍋等待5分鐘撈起水波蛋,放在kitchen towel吸取多餘水份。

  • Add butter to the 1/2 bagel and heat it on a pan. 把貝果抹上奶油,煎至金黃

  • Place the bagel on a plate add the ham on top,place your poached egg on top of that and finish the whole thing off with some of the hollandaise sauce and herbs. 

將貝果包放在碟上,放上火腿和水波蛋,淋上荷蘭醬再灑上香草便完成。

    Place the bagel on a plate add the ham on top,place your poached egg on top of that and finish the whole thing off with some of the hollandaise sauce and herbs. 將貝果包放在碟上,放上火腿和水波蛋,淋上荷蘭醬再灑上香草便完成。

小撇步

How to cook better poached egg ?
Drop the egg in the slow boiling vinegar water, cook it for 1 MINUTE and turn off the hob,cover the bowl then sits it for 5 MINUTES
如何煮出水波蛋?
雞蛋放下沸的白醋水煮1分鐘,熄火蓋鍋等待5分鐘便完成

9,932 瀏覽
分享至:
avatar
Sheila Mae 13 食譜 59 粉絲

外國留學生 愛料理 每天都要弄飯給自己吃 Instagram : sml_li Snapchat : sheila-maeli

繼續閱讀

也可以試試看

有 1 個一起做

猜你可能會喜歡

留言

default avatar

網友都在看

大家都在查

酪梨沙拉食譜 小黃瓜 酸白菜做法 晚餐 蒙古烤肉 甜品 壽司 麻婆豆腐做法 菠蘿麵包 牛角麵包 泡芙做法 滷牛腱 洋蔥炒牛肉 鳳梨蝦球 越南菜 蛤蜊 紅龜粿 芒果青做法 粉蒸排骨 青醬義大利麵 韓國料理 歐姆蛋作法 地瓜球做法 健康餐 消夜 便當 水煮雞胸肉 昆布高湯 客家湯圓 燕麥餅乾 稀飯 蘿蔔糕做法 粉粿做法 明太子義大利麵 桂圓紅棗茶 越南料理 法國麵包 海鮮煎餅 炒米粉 泡菜鍋 蛋花湯 紅燒牛腩 小吃 蒜泥白肉 地瓜圓做法 午餐 涼拌苦瓜 蔥蛋 鹼粽做法 地瓜球