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陳佩慧第一次手做肉桂捲捲，整形整的好醜，看起來不錯吃的樣子🤤
第一次手做肉桂捲捲，整形整的好醜，看起來不錯吃的樣子🤤
Connie Chen謝謝分享美味食譜，第一次做就成功，好好吃。
謝謝分享美味食譜，第一次做就成功，好好吃。
Eva Chang
Milly Tsao麵團加蜂蜜大大加分，我試過沒加蜂蜜版的，味道很單薄。
麵團加蜂蜜大大加分，我試過沒加蜂蜜版的，味道很單薄。
![[aerial's house] 黑糖肉桂捲：陳佩慧 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F485900%2Fd60dbc5b8137a366.jpg&width=360)
![[aerial's house] 黑糖肉桂捲：Connie Chen 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F420834%2F0cfbf732f59400ff.jpg&width=360)
![[aerial's house] 黑糖肉桂捲：Eva Chang 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F207045%2F4943f2f80067c55a.jpg&width=360)
![[aerial's house] 黑糖肉桂捲：Milly Tsao 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F95956%2F008dd38fac32bc5c.jpg&width=360)
