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[烤箱]超簡單香蕉巧克力瑪芬有 11 個一起做
![[烤箱]超簡單香蕉巧克力瑪芬：Susan Kao 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F512630%2F2117c0bc04cb96b7.jpg&width=360)
Susan Kao
![[烤箱]超簡單香蕉巧克力瑪芬：Angela 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F509159%2F28c28c520745c461.jpg&width=360)
用了雙倍材料做了12顆熔岩+核桃，核桃脆脆的增加了口感，家裡的植物油不夠多，所以憑感覺多加了一些鮮奶調整麵糊稠度，濕潤又好吃，烤箱溫度低一點的話表面應該就不會爆裂乾掉了
![[烤箱]超簡單香蕉巧克力瑪芬：Angela 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F490448%2F48bd3b45a960b236.jpg&width=360)
很成功又不會太甜
![[烤箱]超簡單香蕉巧克力瑪芬：陳綺 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F484562%2F8781059bef2dbe94.jpg&width=360)
好像有點烤太乾ㄌ 下次再試試看！ 謝謝提供食譜✨
![[烤箱]超簡單香蕉巧克力瑪芬：Liao Yun Hsin 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F474904%2F8959760109e301b2.jpg&width=360)
創意無限的做了其他口味
![[烤箱]超簡單香蕉巧克力瑪芬：YT Wen 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F435134%2Fd2211a29ae11d991.jpg&width=360)
攪拌的不夠認真😂😂
![[烤箱]超簡單香蕉巧克力瑪芬：Momo Chen 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F426634%2Ff6d0aad4daf811f7.jpg&width=360)
簡單又好吃👏👏
![[烤箱]超簡單香蕉巧克力瑪芬：Shannon Yuan 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F396965%2F28fe2c8045cb3b01.jpg&width=360)
自己變化了一個奶茶香蕉的口味（可可粉換成立頓奶茶粉）
![[烤箱]超簡單香蕉巧克力瑪芬：Lin Min Hui 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F319964%2F52dd0a719540b4ae.jpg&width=360)
成果٩(˃̶͈̀௰˂̶͈́)و
![[烤箱]超簡單香蕉巧克力瑪芬：翊 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F308236%2F8f931e1fd17d8b87.jpg&width=360)
澎的樣子好奇怪哈哈哈哈
![[烤箱]超簡單香蕉巧克力瑪芬：Miffy chaing 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F300476%2F72bc9321c361dbe2.jpg&width=360)
上面灑了一點核桃，但是我覺得沒什麼香氣耶～還是能加點什麼呢？
