百萬網友都在使用的愛料理 APP!
開啟手機相機掃描 QR Code，
探索 290,000+ 道食譜，收藏喜愛料理更方便！
南瓜海鮮蒸蛋_電鍋料理 [18食堂]有 27 個一起做
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：usagi 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F555762%2Fba356b2a35122a4d.jpg&width=360)
usagi
用栗子南瓜，沒有放海鮮 一開始蛋沒有熟所以多蒸了15分鐘 蒸蛋很好吃！但南瓜太乾了
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：Liila Cheng 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F429597%2F6c317ce81b4827c3.jpg&width=360)
【豪邁草蝦南瓜蛋中蛋】 謝謝 icook 與原作的慷慨分享。 唯一的海鮮就是草蝦。 蒸蛋裡有紅蘿蔔末與玉米筍及生薑。 兩顆蛋加材料太多，只好做成蛋中蛋。
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：Shih Jung Wang 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F381729%2F40460f629f32c65a.jpg&width=360)
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：小長 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F369988%2F41148c89ac960879.jpg&width=360)
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：Fanny小廚娘的烘焙日誌* 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F240946%2Ff01a849e4c768abf.jpg&width=360)
南瓜加蒸蛋，味道超級搭！
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：伊的親子早餐日記 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F205186%2Fc9550d981727530b.jpg&width=360)
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：林思含 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F193019%2F34d5995edda8d946.jpg&width=360)
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：Nana 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F191846%2Fc7d56060f4b3bf2f.jpg&width=360)
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：Deborah Wu 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F184372%2F5173d977473da19a.jpg&width=360)
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：Amber 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F184001%2Fd2948b464c3046ea.jpg&width=360)
換成了鮮蔬，底部也是有加魚肉，ㄧ樣好吃唷
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：Tammy Hung Hung 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F181942%2F7724a9b3aa86e1fd.jpg&width=360)
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：莊玉羽 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F181356%2F230b9032094742c8.jpg&width=360)
我用蝦頭與蝦殼煉湯結合蛋汁，湯頭更讚！
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：Jiazhen Zhang 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F180112%2Fed0b847d11e773d8.jpg&width=360)
蔬菜牛肉
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：Lin Ci Lang 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F179746%2Feae54e78d9531b34.jpg&width=360)
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：施佩婷 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F179558%2Fc9e3a9dab5026afa.jpg&width=360)
健康又可愛的料理，大受好評呢！
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：Abbie 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F179137%2Fa5830aac18d99c71.jpg&width=360)
海鮮只放一點～ 很簡單的料理^^
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：榴花 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F178793%2F27775672d50e502b.jpg&width=360)
蒸了好久！好好吃的南瓜布丁，我的食材只有兩個蛋，一米杯雞高湯，一點鹽，就好好吃喔！
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：Shiang Yu Liu 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F178765%2F16bed45ed9b993d4.jpg&width=360)
好吃，但蛋太水了
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：機品伃 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F178581%2Fc4fa1e4cc655ed88.jpg&width=360)
![南瓜海鮮蒸蛋_電鍋料理 [18食堂]：汪敏捷 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F178489%2Fb37a67b6ed7aec50.jpg&width=360)
很健康的一道菜 成功率很高，大家也來試試😊
