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Francine Cheng第一次做司康就上手❤️ 把塗在表面的牛奶換成蛋液，就變成喜歡的金黃色🥰
第一次做司康就上手❤️ 把塗在表面的牛奶換成蛋液，就變成喜歡的金黃色🥰
瑪姬的烘焙小天地外層酥脆，內層口感濕軟，還有優格和蔓越莓香香甜甜的味道，非常好吃👍🏻
外層酥脆，內層口感濕軟，還有優格和蔓越莓香香甜甜的味道，非常好吃👍🏻
natsu超級好吃喔！感謝食譜！！
超級好吃喔！感謝食譜！！
dabe讚👍！！
讚👍！！
曾莉閔
張雅莉好好吃ㄛ！謝謝分享好食譜
好好吃ㄛ！謝謝分享好食譜
品彣跟著做 好好吃❤
跟著做 好好吃❤
YaYa Yang
菜移山
白雪公主好吃
好吃
Sing-Yi Lee變形了呵呵
變形了呵呵
chamin很好吃❤可是不太會整形
很好吃❤可是不太會整形
Claire Liu好吃唷～
好吃唷～
Stacy841027有一點烤太乾 但是味道不錯
有一點烤太乾 但是味道不錯
Eva Tsai
Vivian Chen簡單又好吃喔
簡單又好吃喔
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