愛料理紹興醉雞參考食譜紹興醉雞欣蒂小廚娘汪9 years ago檢舉紹興酒煮滾過，入口比較不會苦唷！0說讚0留言1參考食譜讚留言分享分享FacebookLINE複製連結請登入留言汪有 16 個一起做同食譜其他一起做更多Emma濃濃酒香 好吃的雞肉 可事先作好 冷凍冷藏保存 Joanna Li很入味很成功Sara已經泡2天為什麼覺得不夠入味😭valerie感覺自己像大廚喔！
![[快速] 煎餃 : 汪一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F551046%2F9da78886a457afd0.jpg&width=360)
![糖醋雞塊[烤箱+電鍋/省事/懶人] : 汪一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F383464%2F2e046a3f1d4a6383.jpg&width=360)
