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Ching Lameasy to make delicious but i dunno why my two layers cannot stick together
easy to make delicious but i dunno why my two layers cannot stick together
ShihShuan簡單又好吃❤️謝謝分享
簡單又好吃❤️謝謝分享
PpEasy to make and yummy!
Easy to make and yummy!
![金莎巧克力派[超簡單5步驟]：Ching Lam 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F446809%2F35b7f1db4d6572b2.jpg&width=360)
![金莎巧克力派[超簡單5步驟]：ShihShuan 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F124351%2Fc0e7872f2f7c43da.jpg&width=360)
![金莎巧克力派[超簡單5步驟]：Pp 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F123742%2Fe2916e8e7b41d2b3.jpg&width=360)
