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[免烤箱]超激酸檸檬塔有 33 個一起做
![[免烤箱]超激酸檸檬塔：Mo Mo 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F524724%2F690c2dc2660e7a49.jpg&width=360)
Mo Mo
用8吋的模具製作，參考這份做調整，塔皮材料大約抓將近2倍，內餡怕太酸微微調整糖多20g（可以再少一點）、蛋多一顆（應該不需要）吉利丁大約3.5片，檸檬屑在加熱內餡後再加入才不會變黃，成果整體很不錯😋
![[免烤箱]超激酸檸檬塔：Fang 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F485530%2Fff6c21c34ca6e337.jpg&width=360)
壓實餅乾的部分比較困難，其他都很簡單，做出來的實品也很好吃，酸酸甜甜的，中間的部分比較像是果凍的口感。
![[免烤箱]超激酸檸檬塔：hsuanhsuan H.M. 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F404633%2Fa1644a212943e899.jpg&width=360)
超好吃
![[免烤箱]超激酸檸檬塔：Mimi 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F392937%2F888752285c4356d4.jpg&width=360)
超級喜歡你的文字說明！ 還有你的圖畫的好棒！ 感謝您的食譜💕💕
![[免烤箱]超激酸檸檬塔：小渝兒 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F386026%2F24cb00fbfc3658c9.jpg&width=360)
塔皮自己來，還是喜歡烤過的餅乾香，搭配酸V的檸檬塔，再加上自製糖漬檸檬，整個就是戀愛的滋味…
![[免烤箱]超激酸檸檬塔：克莉叮叮 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F381700%2F4e73a8c8d5c62430.jpg&width=360)
蛋黃較深色，看起來像柳橙口味😀
![[免烤箱]超激酸檸檬塔：Eumy 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F373669%2F99ed404fd4747583.jpg&width=360)
不知道為什麼我的顏色偏紅QQ...
![[免烤箱]超激酸檸檬塔：Carol Wang 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F371797%2Fe610195d6f307488.jpg&width=360)
內餡使用這個配方，上面擠花，雙層口感
![[免烤箱]超激酸檸檬塔：Elyse 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F345623%2Fa4488f4ee5b3e993.jpg&width=360)
酸酸甜甜的 很好吃
![[免烤箱]超激酸檸檬塔：陳杰鋒 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F344799%2Fbc0f1d78502014a4.jpg&width=360)
吉利丁片只用兩片，好吃😋
![[免烤箱]超激酸檸檬塔：Grass Huang 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F343520%2Fb579c627415a4fbc.jpg&width=360)
酸甜好吃😋
![[免烤箱]超激酸檸檬塔：Doris Huang 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F336462%2Ffed757705eac2ee2.jpg&width=360)
首做甜點，好吃❤️
![[免烤箱]超激酸檸檬塔：Venus 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F335430%2F822cc05fed9f3e2d.jpg&width=360)
可以再酸一點點、好吃😋
![[免烤箱]超激酸檸檬塔：Candy Lin 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F325760%2F38f6d3dcc38c88c2.jpg&width=360)
姐姐好喜歡
![[免烤箱]超激酸檸檬塔：李宜靜 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F321839%2F3d9e7aca3f30a67d.jpg&width=360)
超好吃，又簡單！
![[免烤箱]超激酸檸檬塔：QQ 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F318025%2F9b7b11b19e3f4dd6.jpg&width=360)
激酸～❤️
![[免烤箱]超激酸檸檬塔：晏 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F309249%2Fa64168db7b90da8e.jpg&width=360)
用大創買的模型做 剛剛好可以做一個~~ 酸酸甜甜的超級好吃~~♥
![[免烤箱]超激酸檸檬塔：吳仔仔 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F307988%2F358b5d5e5f7a33e1.jpg&width=360)
人生中第一個檸檬塔 雖然外觀不太好看😅 手邊工具不足 我就直接做中大版 哈 但味道真的還不錯😍 夏天吃超棒 謝謝分享😘
![[免烤箱]超激酸檸檬塔：Sandy Tsai 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F304990%2F7f05ff59f63cc99a.jpg&width=360)
![[免烤箱]超激酸檸檬塔：Hao wife ㄟ苦情廚房 一起做](https://imageproxy.icook.network/resize?background=255%2C255%2C255&height=360&nocrop=false&stripmeta=true&type=auto&url=http%3A%2F%2Ftokyo-kitchen.icook.tw.s3.amazonaws.com%2Fuploads%2Fdish%2Fphoto%2F300942%2F7ad4a598d63cd0ce.jpg&width=360)
