牛奶加奶油麵包 食譜ID: 349638
Mix ingredients. Add butter after 1st mix, mix again.
Oil a bowl and let the dough rise to double size. Squeeze out big air bubbles
Put in container and placed inside oven. Wet surface of dough and stick sesame seeds on it. Brush whole egg on top of the surfaces.
Bake at 350 F for 25 minutes